by Christopher Moorhead | Feb 7, 2025
Cook frozen Meatballs per package instructions. Typically, microwave 3 minutes or bake in oven 15-20 minutes at 375 F. Drain off excess oil. Heat Sweet and Sour Sauce in a large pot, when hot, toss meatballs let simmer until meatballs are coated...
by Christopher Moorhead | Feb 6, 2025
Thaw frozen meatballs in refrigerator overnight then brown meatballs in skillet at medium heat, or follow package instructions. Dice tomatoes and apples, mince parsley and set aside. Heat a large pot, add in Coconut Curry Sauce and coconut milk and heat until boil....
by Christopher Moorhead | Feb 3, 2025
Marinate and velvetize beef and set aside (see below). Cook noodles per manufacturer’s instructions and set aside. Cut vegetables and set aside Heat griddle (or wok), when hot, add oil, onions, red bell pepper, celery and Garlic Ginger Infusion. Before stirring, let...
by Christopher Moorhead | Feb 3, 2025
Slice and marinate beef with Marinade Seasoning see instructions below. Cut and slice all vegetables and set aside. Velvetize beef as shown below and set aside. Heat wok at medium high heat, add oil, then sliced mushrooms and stir-fry about 2 minutes until mushrooms...
by Christopher Moorhead | Feb 3, 2025
Boil water in a 4 quart pot; blanch half of the broccoli, bring water back to a boil for 30 seconds. Remove broccoli with a slotted spoon, put into a colander, drain and set aside. When the water returns to a boil, blanch the remaining broccoli for 30 seconds, remove,...
