by Christopher Moorhead | Feb 3, 2025
Marinate ground chicken and set aside. Option: Replace with ground turkey or ground pork. Heat pan on high heat, add oil, add ground chicken and stir fry, and brake up chicken clumps, for 2 minutes then add in water chestnuts and continue to stir fry another minutes....
by Christopher Moorhead | Feb 3, 2025
Heat wok, add oil and onions, stir-fry 10 seconds then add garlic/ginger fusion mix. Stir-fry 30 seconds; add velvetized chicken and red bell peppers. Stir-fry 1 minutes add Classic Wok Sauce stir-fry until steaming hot, remove and place on top of hot steamed rice in...
